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Javy Coffee Customer Reviews||Javy Coffee Recipes||

Official Website:

https://www.webpressglobal.com/editorial/javy-coffee-customer-reviews-your-go-to-cold-brew-concentrate/

Acidity in coffee refers to the pH level of the brew. The pH scale ranges from 0 to 14, with 7 being neutral. Anything below 7 is considered acidic, while anything above 7 is alkaline. Regular coffee typically has a pH level ranging from 4 to 5, which is moderately acidic. This acidity can cause irritation in the stomach lining, leading to discomfort and digestive issues.